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Food of animal origin
1 Μέτρα για τη στήριξη του γαλακτοκομικού τομέα
2 EFSA - Stratigic Plan for 2009-2013
3 EUROSTAT 2008 - FOOD - from farm to fork
4 ΕΕ Νέοι Κανόνες για την εισαγωγή ζωοκομικών προϊόντων από 1 Μαίου 2009
5 Food Contaminants 2008
6 CADMIUM in Food. The EFSA Journal (2009) 980, 1-139
7 Non-milk cheese 2009
8 Edible film may kill bacteria in refrigerated foods 2009
9 ΝΑΝΟΤΕΧΝΟΛΟΓΙΑ-Δημόσια Υγεία και Ασφάλεια Τροφίμων, 19.1.2009
10 PAHs-Πολυκυκλικοί Αρωματικοί Υδρογονάνθρακες στα τρόφιμα
11 Authorized «E»
12 How to read a label
13 HEALTH & CONSUMER VOICE Newsletters
14 50 years of Food Safety in the European Union
15 NCPs in the MSs, CCs & other 3rd Countries for the "Better Training for Safer Food" Initiative
16 The «Precautionary Principle»
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